Lesson Category: Module 4: Facilitation
21. Anti Microbial Resistance
After this session participants will understand that Antimicrobial Resistance is one of the most threatening issue of our times. It will result in our inability to cure most serious diseases which we currently cure with antibiotics It has happened because of misuse and over use of antibiotics As an individual we must spread awareness that …
18. Measles & Immunisation
After this session participants will know the diseases which are prevented by full immunisation and when to go to the clinic for full vaccination: 1. MMR prevents Measles, Mumps and Rubella 2. BCG prevents Tuberculosis and meningitis 3. OPV Oral Polio Vaccine prevents polio 4. DPT prevents Diptheria, Pertusis and Tetanus5. Hepatitus B vaccine can …
14. Prevention of Dehydration
By the end of this session participants will know: How to recognise signs of dehydration How to make Sugar/Salt Solution correctly How to ensure baby does not die when dehydrated. To know when a baby needs to go to the clinic How to use the Card set PARTICIPATORY ACTIVITY Hold and Describe: cards are handed …
Programme: Facilitation of a Community Health course (24 sessions)
Countries Participating: South Sudan, Malawi & Kenya Content: This training provides an introduction to the CHC Model as well as training in facilitation of 28 health promotion sessions in Community Health Clubs. Requirements: Participants must have at least one village already identified where they are about to start up a Community Heath Club so that the same …
Programme: Facilitation of a Community Health course (24 sessions) Read More »
22. Tuberculosis
After this session participants will know that People can be HIV+ without any symptoms for as much as 10 years after initial infection Those who develop full blown AIDS may suffer weight loss, skin disease, and a series of opportunistic infections due to reduced immunity from disease Tuberculosis is common with those who have AIDS …
20. Covid 19
Community Health Club Members know how to prevent Covid 19 All adults and children wear masks in public Social spacing of at least 2 meters is observed in crowds Frequent hand washing with soap after public contact Isolation for those with symptoms Willingness to be tested and treated PARTICIPATORY ACTIVITY BLOCKING THE ROUTE The ‘transmission …
17. Bilharzia
After this session participants will know how bilharzia is transmitted and prevented and will know what practices are required by a Community Health Club member . Bilharzia is transmitted by open defecation and urination which spreads eggs into the rivers where it has contact with people Use a bath shelter instead of washing in the …
16. Malaria
After this session participants will know how Malaria is transmitted and prevented and know they should practice the following in their home: 1. All members of the family should use an insecticide treated mosquito bed net to protect them from mosquitoes 2. All breeding sites for mosquitoes should be controlled 3. To cover up well …
12. Parasitic Worms
After this session participants will know how to identify a child with worms, and how to prevent worms. Keep plates and pots away from dogs and livestock Don’t allow dogs to defecate in compound, especially if there are babies and toddlers on the ground Don’t allow dogs to lick children’s faces Cook all food thoroughly …
15. Skin Diseases
After this session participants will know how to prevent transmission of Scabies and ringworm ensuring that All adults and children should wash daily with soap All children are treated if they have scabies or ringworm Children do not share clothes or bedding if infected All clothes are washed regularly with soap All bedding is aired …
11. Infant Care
After this session participants will know how to ensure a safe delivery and good care of the infant. Mothers practice exclusive breast feeding for first 6 months Mothers should keep babies clean and warm Mothers must ensure all immunization is done on time Supplement breast feeding with sold’s at 6 months Make nutritious weaning food …
13. Starting a Nutrition Garden
After this session participants will be aware of some good farming practices when starting a communal nutrition garden. Prepare the vegetable beds by digging 1 meter fertility trench and mix compost and manure to enrich soil Plant Euphorbia bush as a hedge around garden to protect from livestock Make 5 beds for each gardener and …
10. Malnutrition & Stunting
After this session participants will know how to select food to ensure a balanced diet. 12 different types of carbohydrates 12 different types of Protein 12 different types of fruit 12 different types of vegetables How to use the Card set How to use the Card set in a participatory way Explain to everyone that …
9. Food Hygiene in the Home
After this session participants will know the standard of kitchen hygiene expected of Community Health Club Members. Wash hands before preparing or eating food Do not prepare food on the ground or in a dirty place Cover all left over food and reheat before eating Wash dishes after eating and store on a pot rack …
8. Management of Solid Waste
After this session participants will understand the importance of managing solid waste so as to prevent diseases caused by vectors (flies, cochroach and rats) Keep all food covered from flies Protect food from rats using cones and hanging baskets Keep yard clean, use garbage pits and burn waste periodically Use municipal bins and rubbish separation …